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Academic Research - Food Technology


Research Facilities

Sl. No.FacilityDescription
1Freeze dryerTo Study the drying kinetics of biological materials
To develop new products Namely Encapsulated materials
Production of Food powders from heat sensitive materials
2Spray drierTo make Food Powders
Micro and Nano Encapsulation studies
3Tray dryerTo Study the drying kinetics of biological materials
4Fermenter To conduct various fermentation studies
5Vacuum packaging To study the method of packaging
Characterization of packaging materials
6HomogenizerHomogenization of milk and other liquid products
7Deep freezerTo store microbial cultures and foods.
8Electrical ovenBaking of cereal based materials.
9Automatic Nitrogen estimation system
(Digestion system and distillation system)
Protein estimation of various biological materials
10Digital Visible SpectrophotometerTo analyze optical properties of food products
11BOD IncubatorTo determine the BOD Content of Effluents.
12All Quartz double distillation unitTo prepare distilled water for lab experiments
13Auto burst For finding bursting strength of various packaging materials
14Tensile Strength TesterFor finding elongation property of materials
15Automatic Box Compression Tester For finding compression strength of cardboard boxes
16Caliper Thickness Gauge For finding thickness of packaging materials
17Cobb tester For finding water absorption of paper materials
18Tearing Resistance Tester For finding tearing strength of packaging materials
19Puncture Resistance Tester For finding puncture resistance of paperboards
20Leak test Apparatus For detecting leakage in package materials
21Crush Resistance Tester For finding crush resisting strength of package materials
22Drop Tester For determining impact strength of package materials


Supervisors

Sl. No.Name of the SupervisorReference No.Name of the UniversityResearch AreaE-Mail ID Phone No.
1Dr.V.Chitradevi2850004AU,ChennaiBioprocess Engineering, Environmental Engineering
Drug and Pharmaceutical Technology
chitrasuresh@kongu.ac.in9865904404
2Dr.R.Baskar2350023AU, ChennaiEnvironmental Engineering
Heat and Mass Transfer
Bioprocess Engineering
erbaskar@kongu.ac.in9842294264
3Dr.A.Sudha3070075AU, ChennaiBiofuels, Extraction of Bioactive Compounds, New Product Developmentasudha@kongu.ac.in9486153011


Research Scholars

Sl. No.Name of the ScholarReg. No.Name of the UniversityName of the SupervisorResearch AreaStatus
1Dr.P.Murthy2005169113AU, ChennaiDr.V.SivakumarConcrete and Construction TechnologyCompleted on 15.10.2009
2Dr.K.Nirmalkumar2005169114AU, ChennaiDr.V.SivakumarStudies on the suitability of Industrial effluent for Construction purposesCompleted on 29.12.2009
3Dr.K.Senthilkumar2005569107AU, ChennaiDr.V.SivakumarHydrodynamic studies on three phase fluidized bedsCompleted on 18.04.2011
4Dr.V.Chitradevi 2005569105AU, ChennaiDr.V.SivakumarStudies on Biodecolonization of Cibacron Reactive DyesCompleted on 28.04.2011
5Dr.K.Kannan2005569106AU, ChennaiDr.V.SivakumarHydrodynamic studies on External loop airlift reactor using new faction and non new faction systemCompleted on 08.07.2011
6Dr.P.Akilamudhan2005569104AU, ChennaiDr.V.SivakumarHydrodynamic studies on three phase internal loop and combined loop airlift Fluidized betsCompleted on 03.01.2012
7Dr.P.Shanmugam2005569109AU, ChennaiDr.V.SivakumarStudies on production of bioethanol and its chaaracterization blending with additives for effective use in diesel engine as diesel - bioethanol blendsCompleted on 15.06.2012
8Dr.R.Sridhar7083072106AU, CBEDr.V.SivakumarStudies on electrocoagulation technique for treatment of industrial effluentsCompleted on 04.10.2013
9Dr.R.Senthilraja 2006269710AU, ChennaiDr.V.SivakumarExperimental investigations of performance, emission and combustion characteristics of a dual fuel engine with diesel-ethanol-vegetable oil and its ester blended with compressed natural gas (CNG)Completed on 13.08.2014
10Dr.S.Sivamani10900731005AUT, CBEDr.R.BaskarStudies on bio-ethanol production from cassava industrial residues: Statistical optimization, kinetics and thermodynamicsCompleted on 20.08.2015
11Dr.S.Venkatesaprabhu4080073109AUT, CBEDr.R.BaskarBioleaching of heavy metals from electroplating sludge and sphalerite ore: kinetics and optimization studiesCompleted on 19.05.2016
12Dr.P.Ramesh4086072105AUT, CBEDr.R.BaskarStudies on chemical and bio-bleaching of kraft pulp: Kinetics and optimizationCompleted on 11.08.2016
13Dr.G.Srinivasan71030721006AUT, CBEDr.R.BaskarDrying kinetics and mathematical modeling of drying aloe vera (Aloe Barbadensis Miller) using different drying techniques Completed on 26.04.2019
14Dr.A.S.Periyasami Manikandan71030721003AUT, CBEDr.R.BaskarHeat transfer studies in compact heat exchanger for ethylene glycol-water system using graphene, TiO2 and ZnO nanofluidsCompleted on 06.09.2019
15Dr.S.Meenachi1324769135AU, ChennaiDr.S.KandasamyTreatment of tannery effluents using integrated process techniquesCompleted on 23.01.2020
16Dr.D.Nesakumar 71130731001AUT, CBEDr.R.BaskarHeat transfer studies in microplate heat exchanger using nanofluidsCompleted on 02.09.2020
17Dr.P.P.Selvi71130732001AUT, CBEDr.R.BaskarCO2 absorption in packed column using nano fluidsCompleted on 05.03.2021
18Dr.T.Usharani1523569707AU, ChennaiDr.R.BaskarStudies on removal of organic pollutants using TiO2 based photocatalytic materials Completed on 02.09.2021
19Dr.A.S.Ramya18241697113AU, ChennaiDr.R.BaskarTreatment of dairy industry wastewater by applying thermal plasma experimental studies and statistical optimizationCompleted on 11.02.2022
20Dr.S.Mothil17145691117AU, ChennaiDr.V.Chitra DeviStudies on biomass conversion into useful productsCompleted on 21.06.2023
21Mr.R.Sathish Raam18145697104AU, ChennaiDr.V.Chitra DeviStudies on the production of biofuels from renewable resourcesPursuing
22Ms.P.Manjula19245691119AU, ChennaiDr.V.Chitra DeviSynthesis and performance evaluation of biocompositesPursuing
23Ms.A.Manju Sri19245691113AU, ChennaiDr.V.Chitra DeviSynthesis and performance optimization of green compositesPursuing
24Ms.G.V.Aatral21245697131AU, ChennaiDr.V.Chitra DeviKinetics & process optimization of sonocatalytic degradation of dyes in the presence of metal oxide nanoparticlesPursuing
25Mr.S.Sarath22145691124AU, ChennaiDr.V.Chitra DeviStudies on hydrothermal conversion of waste biomass into high-performance ultracapacitorPursuing
26Mr.R.Premkumar22142691214AU, ChennaiDr.V.Chitra DeviDesign and heat transfer analysis of continuous high pressure screw reactor for hydrothermal co-liquefaction processPursuing
27Ms.K.K.Sri Mohana Priya22245691119AU, ChennaiDr.V.Chitra DeviStudies on pseudocereals and its application in foodsPursuing
28Ms.M.Ramya23245697145AU, ChennaiDr.V.Chitra DeviStudies on functional properties of cereals and its application in food productsPursuing
29Ms.R.Mohana Priya23245697125AU, ChennaiDr.V.Chitra DeviDevelopment of biodegradble packaging from banana plant residuesPursuing
30Ms.A.Sangeetha17145691136AU, ChennaiDr.R.BaskarExtraction of colorants from flowers of Delonix regia-optimization and selected applicationsPursuing
31Mr.V.Arun Joshy21145697165AU, ChennaiDr.R.BaskarStudies on applying cold plasma quality retention of selected food productsPursuing
32Mr.D.Dhanaraja22125697110AU, ChennaiDr.R.BaskarStudies on drying of selected agro products: Comparing different drying techniques and optimisationPursuing


Journals

Sl. No.Title of the paperName of the journalInternational / NationalVol. No. / Issue No./ Page No. / YearAuthors
1Extraction of provitamin and non-provitamin carotenoid using conventional and modern extraction methods-A reviewFood and humanityInternationalVol.2, p.100241, 2024M.S.Shivaswamy
M.Kiruthika
2Green foods as sustainable meat alternative: A reviewSuranaree Journal of Science and TechnologyInternationalVol.30(5), p.020024, 2023Sangeetha Arunachalam
Devanampriyan Rajan
Deepak Subramani
Harini Alagumurugan
Abbas Ganesan
3Value addition of mushrooms by incorporation in the food products: An overviewInternational Journal of Food EngineeringInternationalVol.19(12)
pp.573-591, 2023
D.Dhanaraja
R.Baskar
4Employing SiO2/TiO2/ZrO2 blends for boosting the power conversion efficiency of polycrystalline Si solar cellsJournal of Materials Science: Materials in ElectronicsInternationalVol.34, p.2184, 2023A.Manju Sri
V.Chitra Devi
R.Rajasekar
V.K.Gobinath
5Surfactant assisted ultrasonication for enzyme extraction from lignocellulosic biomass: Box-Behnken design optimization Desalination and water treatmentInternationalVol.310, pp.59-67, 2023V.Sangeetha
K.Kannan
A.Sudha
N.Dhivya Bharathi
Harini Sekara
D.Kiruthick
Abi Prakash Maniraj
6Effect of defatted coconut flour on functional, nutritional, textural and sensory attributes of rice noodlesInternational Journal of Food Science and TechnologyInternationalVol.58(10), pp.5077-5088
October 2023
Thirumal Sundaresan
Sanjay Subramaniam
Veeramani Chinnapa
Baskar Rajoo
7Oil spill remediation and valorization of oil-soaked peat sorbent to biofuel by hydrothermal liquefactionBiomass Conversion and BiorefineryInternationalVol.13(10), pp.9325-9337
July 2023
Venkataraman Ramachandran
M.K.Shriram
E.Reon Mathew
Kaushik Ramkumar
Dhakshinamoorthy
Gnana Prakash
V.Chitra Devi
8Processing, characteristics and applications of expanded grains Annals of the University Dunarea De Jos of Galati. Fascicle VI - Food TechnologyInternationalVol.47(1), pp.195-218, 2023Subramani, Deepak
Manonmani Kumaraguruparaswami
M.S.Shivaswamy
Sharmila Tamilselvan
Maheswari Murugesan
9Optimization of Spray Drying Parameters for Carrot Juice Powder by using Central Composite Design European Chemical BulletinInternationalVol.12(4), pp.423-430, 2023E.Ramanji Reddy
R.Menaha
Nithya Bala Sundari
D.Sriram
P.Buvanesh
Prashanth P Reddy
S.U.Keerthana
S.Prasanna Selvi
A.Rakesh
10CO2 mitigation studies in packed absorption column using iron oxide nano fluidChemical Industry & Chemical Engineering QuarterlyInternationalVol.29(2), pp.161-167, 2023P.P.Selvi
R.Baskar
11Optimization of Alkali catalyzed hydrothermal carbonization of Prosopisjuliflora woody biomass to biochar for copper and zinc adsorption and its application in supercapacitorInternational Journal of Electrochemical ScienceInternationalVol.17, No.9
pp.1-24, 2022
S.Mothil
V.Chitra Devi
R.Sathish Raam
12Effect of host plants nutrients, antioxidants, and phytochemicals on growth, development, and fecundity of Spodoptera litura (Fabricius) (Lepidoptera: Noctuidae)International Journal of Tropical Insect ScienceInternationalVol.42, pp.3161-3173, 2022GovindarajVengateswari
MuruganArunthirumeni
Muthugounder Subramaniam Shivaswamy
Muthugounder Subramanian Shivakumar
13Development of plant-based yogurtFoods and Raw MaterialsInternationalVol.10, No.2
pp.274-282, 2022
Nehaa Baskar
SabithaVaradharajan
MathushreeRameshbabu
Sudha Ayyasamy
Sangeetha Velusamy
14Natural fruits based ready to serve (RTS) beverages: a reviewJournal of Food Science and TechnologyInternationalVol.59, No.12
pp.4563-4569, 2022
MenahaRathinasamy
Sudha Ayyasamy
Sangeetha Velusamy
Anuja Suresh
15Effect of pre-treatment and oil popping conditions on quinoa popping qualityActa AlimentariaInternationalVol.51,No.1
pp.93-104, 2022
S.Deepak
M.S.Shivaswamy
T.Sharmila
M.Maheswari
16Studies on the Consistency of Jaggery-Based Hard-Boiled Candy by Incorporating Thickening and Gelling AgentsSugar TechnologyInternationalVol.24, No.5
pp.1617-1623, 2022
R.Dinesh Kumar
V.Sudhakar
G.Sairagul
J.Jony Blessing Manoj
17A review on hydrothermal liquefaction of algal biomass on process parameters, purification and applicationsFuelInternationalVol.313
p.122679, 2022
Sathish Raam Ravichandran
Chitra Devi Venkatachalam
Mothil Sengottian
Sarath Sekar
Sabariswaran Kandasamy
KesavPrasathRamasamy
Subramanian
Kirubakaran Purushothaman
Aravindan Lavanya
Chandrasekaran
Mathiyazhagan Narayanan
18Comparative study of different catalysts mediated FAME conversion from macroalga Padinatetrastromatica biomass and hydrothermal liquefaction facilitated bio-oil productionChemosphereInternationalVol.292
p.133485, 2022
ElamathiVimali
Sathaiah Gunaseelan
Venkatachalam Chitra Devi
Sengottian Mothil
Muthu Arumugam
Balasubramaniem Ashokkumar
Innasi Muthu Ganesh Moorthy
Arivalagan Pugazhendhi
Perumal Varalakshmi
19Process optimization and characterization of pectin dereived from underexploited pineapple peel biowaste as a value added productFood HydrocolloidsInternationalVol.123
p.107141, 2022
Chellam Somasundar Shivamathi
Sathish Gunaseelan
Michael Rahul Soosai
Nagamalai Sakthi Vignesh
Perumal Varalakhsmi
Rajaram Shyam Kumar
Sankar Karthikumar
R.Vinoth Kumar
Rajoo Baskar
Sean Patrick Rigby
Asad Sayed
Abdullah M Elgorban
Imasi Muthu Ganesh Moorth
20Lignocellulosic and algal biomass for bio-crude production using hydrothermal liquefaction: Conversion techniques, mechanism and process conditions: A reviewEnvironmental Engineering ResearchInternationalVol.27, No.1 pp.1-17, 2022V.Chitra Devi
R.Sathish Raam
S.Mothil
21Intensification of CO2 absorption using nanofluids in a structured packed columnBulgarian Chemical CommunicationsInternationalVol.53, No.4
pp.412-417, 2022
P.P.Selvi
R.Baskar
22Optimization of incorporating k-Carrageenan based gels on improving cloud stability, and viscosity of ready to drink mango juiceJournal of Food ScienceInternationalVol.86, pp.4017-4025, 2021Sairagul Giridhariprasad
Dinesh Kumar Ravi
Kaviya Miller
Baskar Rajoo
23Development of biodegradable nano filmAIP Conference ProceedingsInternationalVol.2387, p.100007, 2021R.Shailajha
V.Chitra Devi
R.Sathish Raam
24Aloe barbadensis miller edible coating with Cynodon dactylon (Bermuda grass) leaf extract to increase the shelf life of fruits and vegetablesAIP Conference ProceedingsInternationalVol.2387, p.080003, 2021V.Chitra Devi
S.Mothil
S.Sindhuja
R.Vedha Prenitha
M.Saravanan
25Nanocellulose in food packaging applicationsAIP Conference ProceedingsInternationalVol.2387, p.100008, 2021M.A.Dhanyaa
V.Chitra Devi
26Optimization of guava squash incorporated with peanut milkAIP Conference ProceedingsInternationalVol.2387, p.020006, 2021M.S.Shivaswamy
Jony Blessing Manoj
V.Sudhakar
A.D.M.Ruswanth Roshan
S.K.Geetanjali
G.Keerthana
27Functional characteristics of nanocellulose and its potential applicationsAIP Conference ProceedingsInternationalVol.2387, p.090006, 2021S.Nivethitha
R.Baskar
28Development of gum candy by combination of different varieties of mango powder into tamarind fruit powderAIP Conference ProceedingsInternationalVol.2387, p.020005, 2021E.Nivetha
G.Kiruthika
29Impact on blanching and drying of Moringa oleifera flower and its process parameter optimizationAIP Conference ProceedingsInternationalVol.2387, p.080005, 2021Manonmani Kumaraguruparaswami
Sangavi Easwaramoorthy
Amritha Sengottuvelu
Deepika Mohanasundaram
Dhivya Nallamuthu
30Formulation of millet sugar balls: Development and optimizationAIP Conference ProceedingsInternationalVol.2387, p.020002, 2021A.Sangeetha
G.Sairagul
R.Dineshkumar
G.V.Dhakshina Gowri
S.B.Karthick Raja
31Optimization of ultrasound assisted extraction of anthocyanin from grape skin through response surface methodologyAIP Conference ProceedingsInternationalVol.2387, p.020003, 2021V.Arun Joshy
V.Sudhakar
J.Jony Blessing Manoj
R.Meenakumari
32Incorporation of Sesbania grandiflora flower’s polyphenol extract in yoghurt and its effectAIP Conference ProceedingsInternationalVol.2387, p.040002, 2021K.K.Sri Mohana Priya
M.S.Shivaswamy
V.Sudhakar
G. Kiruthiga
33Studies on the formulation of cake using green banana flourAIP Conference ProceedingsInternationalVol.2387, p.080004, 2021N.Dhivya Bharathi
Payel Dasgupta
Chitra Devi Venkatachalam
34Feasibility of applying non thermal plasma for dairy effluent treatment and optimization of process parametersWater and Environment journalInternationalVol.35, No.3
pp.1038-1050, 2021
S.Ramya
R.Baskar
C.Maheshwari
P.Manikandan
35Hot air drying characteristics of Cardiospermum halicacabum leavesMaterials Today ProceedingsInternationalVol .45, No.2
pp.2635-2637, 2021
S.Abitha
J.Prakash Maran
J.Jony Blessing Manoj
36Functional properties of hot air dried Cardiospermum halicacabum leavesMaterials Today ProceedingsInternationalVol .45, No.2
pp.2887-2889, 2021
S.Abitha
J.Prakash Maran
J.Jony Blessing Manoj
37Efficient photocatalytic degradation of 2,4 Dinitrophenol over mesophorous Zr and Ce-co- doped TiO2 under visible lightDesalination and Water TreatmentInternationalVol.217
pp.320-328, 2021
T.Usharani
R.Baskar
B.Palanisamy
M.Myilsamy
38Experimental Heat Transfer studies on copper nanofluids in a plate heat exchangerChem. Ind. Chem. Eng QInternationalVol.27, No.1
pp.15-20, 2021
S.Periasamy Manikandan
R.Baskar
39Optimization Studies on Subcritical Water Extraction of Fuels and Fine Chemicals from Prosopis juliflora: An Invasive Weed TreePeriodicaPolytechnica Chemical EngineeringInternationalVol.65, No.1
pp.105-115, 2021
V.Chitra Devi
S.Mothil
R.Sathish Raam
Kirankumar Subramaniyan
Parthiban KalappanThangamuthu
40Experimental Analysis on the synergistic effect of combined use of ozone and UV radiation for the treatment of dairy industry waste waterEnvironmental Engineering ResearchInternationalVol.26, No.5
p.200375, 2021
S.Ramya
R.Baskar
C.Maheswari
P.Manikandan
41Techniques for essential oil extraction from kaffir lime and its application in health care products-A reviewFlavour and Fragrance JournalInternationalVol.36, No.1
pp.1-17, 2020
S.Anuja
V.Sangeetha
A.Sudha
R.Menaha
42Comparative studies on ultrasound assisted treatment of tannery effluent using multiple oxy-catalysts using response surface methodologyArabian Journal of ChemistryInternationalVol.13, pp.7066-7077, 2020J.Saravanan
K.Kannan
V.Sangeetha
S.Pranav
43Photocatalytic degradation of synthetic dye by immobilised doped nanoparticles on polyurethane foam reactor using RSMJournal of Ceramic Processing Research InternationalVol.21, No.5
pp.552-564, 2020
T.Usharani
R.Baskar
B.Palanisamy
44Extraction and optimization of Phenolic compounds from Serbania Grandiflora Flower using RSMInternational Journal of Pharmaceutical ResearchInternationalVol.12, No.4
pp.961-967
October 2020
K.K.Sri Mohana Priya
M.S.Shivaswamy
J.Jony Blessing Manoj
S.Shangavi
45Optimization of Bioactive Extraction from Solanum Nigrum leaves by RSM and its encapsulation by spray Drying for functional foodsInternational Journal of Pharmaceutical ResearchInternationalVol.12, No.4
pp.975-981
October 2020
S.Kaviya
S.Kandaswamy
K.Keerthana
R.Menaka
46Influence of coupling agent on altering the reinforcing efficiency of natural fibre-incorporated polymers-A reviewJournal of Reinforced Plastics and CompositesInternationalVol.39, No.13-14
pp.520-544
July 2020
A.Manju Sri
V.Chitra Devi
R.Rajasekar
47Optimization of sand puffing characteristics of quinoa using response surface methodologyCurrent research in nutrition and food scienceInternationalVol.8, No.2
pp.504-515
June 2020
S.Deepak
T.Sharmila
M.Maheswari
M.S.Shivaswamy
48Bioleaching of Zn from sphalerite using Leptospirillumferriphilum isolate: effect of temperature and kinetic aspects Applied Biological ChemistryInternationalVol.63, Article number: 44
2020 
S.Venkatesa Prabhu
R.Baskar
R.Natesan
Srinivasan
Rajan Kavitha
49Development of snack bars from puffed quinoa and its sensory evaluationInternational Journal of Food Science and NutritionInternationalVol.5, No.3
pp.30-33
June 2020
S.Deepak
T.Sharmila
M.Maheswari
M.S.Shivaswamy
50Studies on effect of drying characteristics on palmyra sproutAIP Conference ProceedingsInternationalVol.2240
pp.030003-1 to 030003-8
May 2020
R.Sornaprema
R.Ganeswari
51Optimization of composition for preparation of edible cutlery using response surface methodology (RSM)AIP Conference ProceedingsInternationalVol.2240
pp.050001-1 to 050001-8
May 2020
R.Sornaprema
S.Abirami
N.Ganeshkumar
R.Ganeswari
52Drying of High Protein Fish and its Nutritional CharacteristicsInternational Journal of pharmaceutical ResearchInternationalVol.12, No.3
pp.758-762
April 2020
K.S.Navin Venketeish
V.Sudhakar
V.Dharani
53Optimization of variables that influence puffing quality of hot air oven puffed quinoaInternational Journal of pharmaceutical ResearchInternationalVol.12, No.3
pp.736-743
April 2020
S.Deepak
T.Sharmila
M.Maheshwari
M.S.Shivaswamy
54Optimization of domestic garlic flavored conventional parboiled puffed rice(ORYZA SATIVA L) using RSMInternational Journal of Scientific and Technology ResearchInternationalVol.9, No.4
pp.2510-2513
April 2020
A.Sangeetha
K.Swathi
A.Saranya
R.Devanampriyan
A.N.Sathyarayan
55Optimization of glutamic acid production by Corynebacterium glutamicum using response surface methodologyJournal of King Saud University-ScienceInternationalVol.32, No.2
pp.1403-1408
March 2020
R.Baskar
56Studies on development of jiggery based Hard boiled candyInternational Journal of Innovative Research in Multidisciplinary FieldInternationalSpecial Issue 14
pp.69 -72
March 2020
G.SaiRagul
R.DineshKumar
M.Kaviya
V.Sudhakar
Jony Blessing Manoj
57Studies on development of fried snack product from seafoodsInternational Journal of Innovative Research in Multidisciplinary FieldInternationalVol.6, March 2020A.Sangeetha
R.Devanampriyan
S.Kiruthika
K.Sneka
58Enhancement of shelf life of tomato by the extract of Plectranthus amboinicusInternational Journal of Food Science and NutritionInternationalVol.5, No.1
pp.96-100
January 2020
S.Kaviya
S.Kandasamy
A.Sudha
59Organic Foods: A New era for Modern SocietyBeverage & Food WorldInternationalVol.47.No.1
pp.28-33
January 2020
R.Sorna Prema
S.Kandasamy
60Analysis of TiO2 ZnO/EG Hybrid Nano fluid Effect on Heat Transfer EnhancementNatural Sciences PublishingInternationalVol.13, No.6
2019
D.Nesakumar
R.Baskar
61Mass Transfer enhancement for CO2 absorption in structure packed absorption column Chemical Society of PakistanInternationalVol.41, No.5
October 2019
P.P.Selvi
R.Baskar
62Analysis of thermal conductivity of TiO2 – ZnO / EG Hybrid nano fluid using two level full factorial designCaribbean Journal of ScienceInternational Vol.53, No.2
pp.199-213
August 2019
D.Nesakumar
R.Baskar
63Eco Friendly Acetaminophen Sequestration Using Waste Cotton Seeds: Equilibrium, Optimization and Validation StudiesJournal of Water Chemistry and TechnologyInternationalVol.40, No.6
pp.334-342
2018
N.Sivarajasekar
K.Balasubramani
R.Baskar
S.Sivamani
I.Ganesh Moorthy
64Process design and optimization of bioethanol production from cassava bagasse using statistical design and genetic algorithmPreparative Biochemistry and Biotechnology InternationalVol. 48, No.9
pp.834-841
2018
S.Sivamani
R.Baskar
65Development and studies on sweet corn blend milk yogurtInternational Journal of Chemical StudiesInternationalVol.6. No.5
pp.1716-1721
2018
P.Payel Dasgupta Geetha
R.Arivazhagan
66Evaluation of the potential of cassava-based residues for biofuels productionReviews in Environmental Science and Bio/TechnologyInternational Vol.17, No.3
pp.553-570
2018
Selvaraju Sivamani
Arun Pandian Chandrasekaran
Muthusamy Balajii
Muthusamy Shanmugaprakash
Ahmad Hosseini-Bandegharaei
Rajoo Baskar
67Optimization, Equilibrium and Kinetic Studies of Basic Red 2 Removal onto Waste Gossypium hirsutum SeedsIranian Journal of chemistry and Chemical EngineeringInternational Vol.37, No.2
pp.155-167
2018
N.Sivarajasekar
R.Baskar
68Optimizatiobn of ingredients composition of non wheat pasta based on cooking quality using Response surfacesAsian Journal of Dairy and Food Research International Vol.37, No.3
pp.227-231
September 2018
R.Sorna Prema
A.Abirami
R.Nandhini
G.Ravi Kumar
69Statistical Optimization of foam mat drying of Sapodilla pulp using Glycerol Monostearate An International Journal of Plant Research & BiotechnologyInternationalVol.31, No.2
pp.39-52
2018
K.Kannan
V.Sivakumar
A.Sangamithra
70Heat transfer studies in compact heat exchanger using ZnO and TiO2 nanofluids in ethylene glycol/waterChemical Industry & Chemical Engineering QuarterlyInternationalDOI: 10.2298/
CICEQ170720003M
January 2018
S.Periasamy Manikandan
R.Baskar
71Physicochemical Treatment for Improving Bioconversion of Cassava Industrial Residues Environmental Progress & Sustainable EnergyInternationalVol.37, No.1
pp.577-583
January 2018
A.Sudha
V.Sivakumar
V.Sangeetha
K.S.Priyenka Devi
72Flakers Production and quality controlFood Marketing & TechnologyNationalVol.11, No.1
pp.34-36
January 2018
R.Sharmila
S.Gowthami
A.Sudha
73 Assessment of the Influence of Graphene nanoparticles on Thermal Conductivity of Graphene / Water nanofluids Using Factorial Design of ExperimentsPeriodica Polytechnica Chemical EngineeringInternationalSpecial Issue
pp.1-6
January 2018
S.Periasamy Manikandan
R.Baskar
74Effect of antioxidants and dietary fiber from apple and strawberries on value addition into mutton pattiesThe Annals of the University Dunarea de Jos of Galati - Food TechnologyInternationalVol.41, No.1
pp.95-105
2017
Sasikala Shanmugam
Sandra. A.Monis
Nilam Roy
D.Sruthi
A.Sangamithra
Swamy Gabriela John
75Improving enzymatic saccharification of cassava stem using peroxide and microwave assisted pre-treatment techniquesChemical Industry and Chemical Engineering QuarterlyInternationalVol.23, No.3
pp.357-366
2017
A.Sudha
V.Sivakumar
V.Sangeetha
K.S.Devi
76Fixed-Bed Adsorption of Ranitidine Hydrochloride Onto Microwave Assisted—Activated Aegle marmelos Correa Fruit Shell: Statistical Optimization and Breakthrough Modelling Arabian Journal for Science and EngineeringInternationalDOI 10.1007/
s13369-017-2565-4
2017
N.Sivarajasekar
N.Mohanraj
R.Baskar
S.Sivamani
77Influence of Chemical Structure of Reactive Blue (Diazo), Direct Red (Diazo) and Acid Violet (Triaryl Alkane) Dyes on the Decolorization Efficiency by Photo Assisted Chemical Oxidation Process (PACO)Engineering & Technology ResearchInternational Vol.5, No.1
pp.1-14
February 2017
P.Manikandan
P.N.Palanisamy
R.Baskar
P.Sakthisharmila
78Influence of Microwave Power on Physico- Chemical Characteristics of Aloe Vera (Barbadensis miller) during microwave dryingChemTech ResearchInternational Vol.10, No.3
pp.357-364
2017
G.Srinivasan
R.Baskar
79Influence of drying temperature on mass transfer characteristics and physiochemical properties of aloe vera (aloe barbadensis miller) VegetosInternational DOI: 10.4172/
2229-4473.1000306
2017
G.Srinivasan
R.Baskar
80Treatment of Sea Food Industry Wastewater Using Zinc Oxide Nano Catalyst Based Photo Oxidation ProcessAsian Journal of Science and Applied TechnologyInternational Vol.6, No.2
pp.22-27
2017
R.Sorna Prema
S.Kandasamy
K.Thirugnanasambandham
81Studies on Physiochemical Properties of Pineapple Powder Produced by Foam Mat Drying Research & Reviews: Journal of Food Science and TechnologyNationalVol.6, No.1
pp.29-36
2017
K.Kannan
K.Monisha
82Fixed-Bed Adsorption of Ranitidine Hydrochloride Onto Microwave Assisted—Activated Aegle marmelos Correa Fruit Shell: Statistical Optimization and Breakthrough ModellingArabian Journal for Science and EngineeringInternationalDOI 10.1007/
s13369-017-2565-4
May 2017
N.Sivarajasekar
N.Mohanraj
R.Baskar
S.Sivamani
83Synthesis and Characterization of Zinc Oxide and Iron Oxide Nanoparticles Using Sesbania grandiflora Leaf Extract as Reducing Agent Journal of NanoscienceInternational Vol.2017
pp.1-7
January 2017
Sorna Prema
Rajendran
Kandasamy
Sengodan
84Ultrasound assisted extraction in determination of pigment and polyphenols from nephelium lappaceum. L fruit peel using central composite face centered response surface designArabian Journal of ChemistryInternational Vol.10
pp.S1135-S1147
January 2017
J.Prakash Maran
S.Manikandan
C.Vigna Nivetha
R.Dinesh
85Ultrasound assisted extraction of pectin from waste Artocarpus heterophyllus fruit peelUltrasonics SonochemistryInternational Vol.34
pp.525-530
January 2017
I.Ganesh Moorthy
J.Prakash Maran
S.Ilakya
S.Anitha
L.Pooja
S.Sabarima
B.Priya
86Ultrasound assisted citric acid mediated pectin extraction from industrial waste of Musa balbisianaUltrasonics SonochemistryInternational Vol.35
pp.204-209
January 2017
J.Prakash Maran
B.Priya
Naif Abdullah Al-Dhabi
K.Ponmurugan
I.Ganesh Moorthy
N.Sivarajasekar
87Electro coagulation treatment on tannery beam houses oak liquor by hybrid electrode combinationsJournal of Advances in ChemistryNationalVol.13, No.3
pp.6059-6064
January 2017
S.Kandasamy
S.Meenachi
88 Microwave drying of aloe vera (aloe barbadensis miller): mathematical modeling, kinetics and mass transfer aspectsJournal of Advances in ChemistryNationalVol.12, No.22
pp.5437-5445
December 2016
G.Srinivasan
R.Baskar
89Study on post harvest treatment of guava (psidiumguajava)South Asian Journal of Food Technology & EnvironmentInternationalVol.2, No.3&4
pp.438-447
2016
K.Kannan
90Biosorption studies on waste cotton seed for cationic dyes sequestration: equilibrium and thermodynamicsApplied Water ScienceInternational10.1007/s13201-
016-0379-2
N.Sivarajasekar
R.Baskar
T.Ragu
K.Sarika
N.Preethi
T.Radhika
91Saccharification and Single Step Fermentation of Cassava Peel by Mixed Culture of Saccharomycopsis fibuligera NCIM 3161 and Zymomonas mobilis MTCC 92American Journal of Biomass and BioenergyInternational Vol.5, No.2
pp.57-64
April 2016
C.Arun Pandian
Chandrasekaran Suganya
Selvaraju Sivamani
Rajoo Baskar
92Development of fermented millet sprout milk beverage based on physicochemical property studies and consumer acceptability dataJournal of Scientific and Industrial ResearchInternational Vol.75, pp.239-243
April 2016
A.Sudha
K.S.Priyenka Devi
V.Sangeetha
A.Sangeetha
93Effect of Differently Treated Soyabean Flour on Quality of BiscuitsInternational Journal of Research in Advent Technology International Vol.4, No.4
pp.328-334
April 2016
E.Hasker
K.Leelavathi
Radhai Sri
A.Sangamithra
94Process optimization for drying of drumstick leaves Indian Journal of ScienceInternational Vol.23, No.79
pp.275-288
March 2016
K.Kannan
A.Thahaaseen
95Herbal Antioxidants–A Review International Journal of Engineering Sciences and Research Technology International Vol.5, No.3
pp.115123
March 2016
K.Swathi
K.S.Priyenka Devi
A.Sangeetha
96Moisture dependent physical properties of maize kernelsInternational Food Research JournalInternationalVol.23
pp.109-115
January 2016
A.Sangamithra
Swamy Gabriela John
R.Sorna Prema
K.Nandini
K.Kannan
S.Sasikala
P.Suganya
97Multivariate statistical analysis and optimization of ultrasound-assisted extraction of natural pigments from waste red beet stalksJournal of Food Science and TechnologyInternationalVol. 53
pp.792-799
January 2016
J.Prakash Maran
B.Priya
98Multi response analysis and optimization of microwave-assisted extraction of antioxidant phenolic compounds from waste Mangifera indica L peelJournal of Food Processing and PreservationInternationalVol.39
pp.2276-2285
December 2015
J.Prakash Maran
K.Swathi
P.Jeevitha
J.Jayalakshmi
G.Ashvini
99Optimization of ultrasound-assisted extraction of natural pigments from Amaranthus tricolor L leavesJournal of Food Processing and PreservationInternationalVol.39
pp.2314-2321
December 2015
J.Prakash Maran
B.Priya
100Mass transfer kinetics during osmotic dehydration of amla (Emblica officinalis L) cubes in sugar solutionChemical Industry & Chemical Engineering QuarterlyInternationalVol.24
pp.547-559
December 2015
D.Tiroutchelvame
V.Sivakumar
J.Prakash Maran
101Biosorption of Basic Violet 10 onto Activated Gossypium Hirsutum Seeds:Batch and Fixed-bed Column StudiesChinese Journal of Chemical EngineeringInternationalVo1.23. No.10
pp.1610–1619
October 2015
N.Sivarajasekar
R.Baskar
102Optimization of foaming properties and foam mat Drying of muskmelon using soy protein Journal of Food Process EngineeringInternationalDOI: 10.1111/
jfpe.12261
Published on Sep 2015
A.Sangamithra
V.Sivakumar
Gabriela John Swamy
K.Kannan
103Agricultural waste Biomass Valorisation for Cationic Dyes Sequestration: A Concise ReviewJournal of Chemical and PharmaceuticalInternationalVol.7, No.9
pp.737-748
September 2015
N.Sivarajasekar
R.Baskar
104Natural pigments extraction from Basella rubra L fruits by ultrasound-assisted extraction combined with Box-Behnken response surface designSeparation Science and TechnologyInternationalVol.50, pp.1532-1540
August 2015
J.Prakash Maran
B.Priya
105Quality Evaluation of Non Wheat Sweet VermicelliInternational Journal of Engineering and Technoscience InternationalVol.1, No.1
pp.1-6
August 2015
K.S.Priyenka Devi
R.Sorna Prema
H.Vaidheswaran
A.Sudha V Sangeetha
106Statistical optimization of aqueous extraction of pectin from waste durian rindsInternational Journal of Biological MacromoleculesInternationalVol.73
pp. 92-98, 2015
J. Prakash Maran
107Optimization of process parameters in electrocoagulation treating chicken wastewater to recover hydrogen gas with pollutant reductionRenewable EnergyInternationalVol. 80
pp. 101-108, 2015
K. Thirugananasambandham
V.Sivakumar
J.Prakash Maran
108Effect of foaming agent concentration and drying temperature on physiochemical and antimicrobial properties of foam mat dried powderAsian Journal of Dairy and Food ResearchInternationalVol.31, No.1
pp.39-43
April 2015
V.Chandrasekar
John Swamy Gabriela
K.Kannan
A.Sangamithra
109Enhancing fermentable sugar yield from cassava pulp for bioethanol production: microwave-coupled enzymatic hydrolysis approach Bioprocess and Biosystems Engineering InternationalDOI 10.1007/
s00449-015-1393-8
2015
V.Sivakumar
V.Sangeetha
K.S.Priyenka Devi
110Methods of Synthesis of Nano Particles and its applications Chemical amd Pharmaceutical reesearchInternationalVol.7, No.3
pp278-285
2015
S.Kandasamy
R.Sorna Prema
111Microwave assisted extraction of pectic polysaccharide from waste mango peelCarbohydrate PolymersInternationalVol.123
pp.67-71, 2015
J.Prakash Maran
K.Swathi
P.Jeevitha
J.Jayalakshmi
G.Ashvini
112Supercritical fluid extraction of oil from muskmelon (Cucumis melo) seedJournal of the Taiwan Institute of Chemical EngineersInternationalVol.47
pp.71-78, 2015
J.Prakash Maran
B.Priya
113Box-Behnken design based multi-response analysis and optimization of supercritical carbon dioxide extraction of bioactive flavonoid compounds from tea (Camellia sinensis L.) leavesJournal of Food Science and TechnologyInternationalVol. 52, No.1
pp.92-104, 2015
J.Prakash Maran
S.Manikandan
B.Priya
P.Gurumoorthi
114Comparison of response surface methodology and artificial neural network approach towards efficient ultrasound-assisted biodiesel production from muskmelon oilUltrasonics SonochemistryInternationalVol.23
pp.192-200, 2015
J.Prakash Maran
B.Priya
115Optimization of ultrasound-assisted extraction of natural pigments from bougainvillea glabra flowersIndustrial Crops and ProductsInternationalVol.63
pp.182-189, 2015
J.Prakash Maran
B.Priya
C.Vigna Nivetha
116Response surface modeling and optimization of treatment of meat industry wastewater using electrochemical treatment methodJournal of the Taiwan Institute of Chemical EngineersInternationalVol.46
pp.160-167, 2015
K.Thirugananasambandham
V.Sivakumar
J.Prakash Maran
117Ultrasound-assisted extraction of pectin from sisal wasteCarbohydrate PolymersInternationalVol.115
pp.732-738, 2015
J.Prakash Maran
B.Priya
118Microencapsulation of garlic oleoresin using maltodextrin as wall material by spray drying technology International Journal of Biological MacromoleculesInternationalVol.72
pp.210-217, 2015
P.Balasubramani
P.T.Palanisamy
R.Visvanathan
V.Thirupathi
V.Subbarayan
J.Prakash Maran
119Microwave assisted extraction of polysaccharides from mulberry leavesInternational Journal of Biological MacromoleculesInternationalVol.72
pp.1-5, 2015
K.Thirugananasambandham
V.Sivakumar
J.Prakash Maran
120Electrochemical Degradation of Sago wastewater using Ti/PbO2 Electrode: optimization using Response Surface MethodologyInternational Journal of Electrochemical Science InternationalVol 10. No.2
pp.1506-1516, 2015
V.Sangeetha
V.Sivakumar
A.Sudha
K.Kannan
121Modeling and investigation of submerged fermentation process to produce extracellualr polysaccharide using Lactobacillus confususCarbohydrate PolymersInternationalVol.114
pp.43-47, 2014
K.Thirugananasambandham
V.Sivakumar
J.Prakash Maran
122Optimization of process parameters for COD removal by Coagulation Treatment using Box–Behnken designInternational Journal of Engineering and TechnologyInternationalVol 6. No.2, pp.1053-1058, 2014 V.Sangeetha
V.Sivakumar
A.Sudha
K.S.Priyenka Devi
123Mathematical Modelling of the Thin Layer Drying of Banana BlossomsJournal of Nutritional Health & Food EngineeringInternationalVol.1, No.1, pp.1-8, 2014A.SG John
C.Sangamithra
S.Veerapandian
V.Sasikala
Sanju
Bhuvaneswari
124An overview of a polyhouse dryerRenewable and Sustainable Energy ReviewsInternationalVol.40, pp.902-910, 2014A.Sangamithra
Swamy Gabriela John
R.Sorna Prema
R.Priyavarshini
V.Chandrasekar
S.Sasikala
125Modeling and optimization of supercritical carbon dioxide extraction of anthocyanin and phenolic compounds from Syzygium cumini fruit pulpJournal of Food Science and TechnologyInternationalVol.51, No.9
pp.1938-1946, 2014
J.Prakash Maran
B.Priya
S.Manikandan
126Application of response surface methodology for optimization of chemical coagulation process to treat rice mill wastewaterEnvironmental Science: An Indian JournalNationalVol.9, No.7, pp.237-247, 2014K.Thirugnanasambandham
V.Sivakumar
J.Prakash Maran
S.Kandasamy
127Response surface modeling and process optimization of aqueous extraction of natural pigments from Beta vulgaris using Box- Behnken design of experimentsDyes and PigmentsInternationalVol.111
pp.64-74
December 2014
Swamy Gabriela John
A.Sangamithra
V.Chandrasekar
128Influence of operating parameters on treatment of egg processing effluent by electro coagulation processInternational Journal of Environmental Science and TechnologyInternationalVol.11, No.6
pp.1619-1630
August 2014
R.Sridhar
V.Sivakumar
J.Prakash Maran
K.Thirgananasambandham
129Extraction of natural anthocyanin and colors from pulp of jamun fruitJournal of Food Science and TechnologyInternationalDoi: 10.1007/
s13197-014-1429-0
J.Prakash Maran
V.Sivakumar
K.Thirgananasambandham
R.Sridhar
130Quality Kinetics and Storage Stability Studies of Ready to Eat Peanut Chutney Journal of Nutritional Health & Food EngineeringInternationalVol.1, No.3
pp.8-16
July 2014
V.Chandrasekar
Swamy Gabriela John
K.Kannan
R.Gayathri
R.Priyavarshini
131Bael fruit: Versatile and NutritionalFood Marketing & TechnologyNationalVol.3,No.7
pp.23-25
July 2014
J.Prakash Maran
C.Vigna Nivetha
132An insight into Cold Plasma TechnologyFood and Beverages ProcessingNationalVol.1, No.1
pp.35-37
June 2014
Swamy Gabriela John
A.Sangamithra
S.Saravanan
K.Harish
S.Madhan
133Mathematical Modeling of the Thin Layer Drying of Banana BlossomsJournal of Nutritional Health & Food EngineeringInternationalVol.1, No.2
pp.8-16
May 2014
Swamy Gabriela John
A.Sangamithra
V.Chandrasekar
S.Sasikala
V.Sanju
S.Bhuvaneswari
134Experimental studies on decolorisation of malachite dye using continuous photocatalytic reactorInternational research journal of environment sciencesInternationalVol.3, No.3
pp.14-21
March 2014
S.Kandasamy
N.Deepa
P.Meghna
135Extraction, Multi-response analysis and optimization of biologically active phenolic compounds from pulp of Indian jamun fruitFood Science and BiotechnologyInternationalVol.23, No.1
pp. 9-14
Feb 2014
J.Prakash Maran
V.Sivakumar
K.Thirgananasambandham
R.Sridhar
136Optimization of electrocoagulation process to treat grey wastewater in batch mode using response surface methodology.Journal of Environmental Health Science and EngineeringInternationalVol.12, pp.29-37
2014
K.Thirugananasambandham
V.Sivakumar
J.Prakash Maran
137Microwave assisted extraction of pectin from waste Citrullus lanatus fruit rindsCarbohydrate PolymersInternationalVol.101, pp. 786-791,
2014
J.Prakash Maran
V.Sivakumar
K.Thirgananasambandham R.Sridhar
138Degradation behavior of biocomposites based on cassava starch buried under indoor soil conditionsCarbohydrate PolymersInternationalVol.101, pp.20-28
2014
J.Prakash Maran
V.Sivakumar
K.Thirgananasambandham R.Sridhar
139Chitosan based grey wastewater treatment-A statistical design approachCarbohydrate Polymers.InternationalVol. 99, pp. 593-600
2014
K.Thirugananasambandham
V.Sivakumar
J.Prakash Maran
140Model development and optimization for solvent extraction of polyphenols from red grapes using Box-Behnken designPreparative Biochemistry and BiotechnologyInternationalVol. 44,No.1
pp.56-67
2014
J.Prakash Maran
V.Sivakumar
K.Thirgananasambandham R.Sridhar
141Response surface modeling and analysis of barrier and optical properties of maize starch based edible film International journal of Biological Macromolecules.InternationalVol.60, pp.412-421
2013
J.Prakash Maran
V.Sivakumar
K.Thirgananasambandham R.Sridhar
142Modeling and optimization of betalain extraction from opuntia ficus-indica using Box-Behnken design with desirability function Industrial Crops and Products,InternationalVol.49, pp.304-311
2013
J.Prakash Maran
S.Manikandan
V.Mekala
143Modeling and analysis of film composition on mechanical properties of maize starch based edible films International journal of Biological Macromolecules.InternationalVol.62, pp.565-573
2013
J.Prakash Maran
V.Sivakumar
K.Thirgananasambandham S.Kandasamy
144Application of chitosan as an adsorbent to treat rice mill wastewater - Mechanism, Modeling and Optimization Carbohydrate PolymersInternationalVol.97, No.2
pp. 451-457, 2013
K.Thirgananasambandham
V.Sivakumar
J.Prakash Maran
145Optimization of microwave assisted extraction of pectin from orange peelCarbohydrate polymersInternationalVol.97, No.2
pp.703-709, 2013
J.Prakash Maran
V.Sivakumar
K.Thirgananasambandham R.Sridhar
146 Artificial neural network and response surface methodology modeling in mass transfer parameters predictions during osmotic dehydration of Carcia papaya L Alexandria Engineering JournalInternationalVol.52, No.3
pp.507-516, 2013
J.Prakash Maran
V.Sivakumar
R.Sridhar
K.Thirgananasambandham
147A Comprehensive Review on starch- types, properties and applicationsIndian Food IndustryNationalVol. 32, No.4
pp.38-44
August 2013
Swamy Gabriela John
A.Sangamitha
K.Kannan
V.Chandrasekar
148Response surface modeling and analysis of barrier and optical properties of maize starch edible films. International Journal of Biological MacromoleculesInternationalVol.60,
pp.412-421
2013
J.Prakash Maran
V.Sivakumar
K.Thirugnanasambandham
149Optimization of microwave assisted extraction of pectin from orange peel. Carbohydrate PolymersInternationalVol.97,No.2
pp.703-709, 2013
J.Prakash Maran
V.Sivakumar
K.Thirugnanasambandham
150Application of chitosan as an adsorbent to treat rice mill wastewater- Mechanism, modelling and optimization. Carbohydrate PolymersInternationalVol.97, No.2
pp.451-457, 2013
K.Thirugnanasambandham
V.Sivakumar
J.Prakash Maran
151Modeling and optimization of ultrasound-assisted extraction of polysaccharide from Cucurbita moschataCarbohydrate PolymersInternationalVol.92, pp.2018-2026
2013
J.Prakash Maran
V.Mekala
S.Manikandan
152Development of model for mechanical properties of tapioca starch based edible filmsIndustrial Crops and ProductsInternationalVol.42, pp.159-168
2013
J.Prakash Maran
V.Sivakumar
153Development of model for barrier and optical properties of tapioca starch based edible filmsCarbohydrate PolymersInternationalVol.92, No.2, pp.1335-1347
2013
J.Prakash Maran
V.Sivakumar
K.Thirugnanasambandham
154Box-Behnken design based statistical modeling for ultrasound-assisted extraction of corn silk polysaccharideCarbohydrate PolymersInternationalVol.92, No.1
pp.604-611, 2013
J.Prakash Maran
K.Thirugnanasambandham
C.Vigna Nivetha
R.Dinesh
155Phytochemical rich food products from Indian jujubeFood marketing & Technology NationalVol.3, No.7
pp.32-35, 2012
J.Prakash Maran
C.Vigna Nivetha
R.Dinesh
156Development of model for treatment of pulp and paper industry bleaching effluent using response surface methodology” Environmental Progress & Sustainable EnergyInternationalVol.31, pp.558-565
2012
V.Sivakumar
J.Prakash Maran
157Studies on Effectiveness of Low Cost Adsorbents in Continuous Column for Textile EffluentsBioscience, Biochemistry and Bioinformatics (IJBBB)InternationalVol.2, No.6
pp.399-403, 2012
K.Kannan
K.Senthilkumar
P.Akilamudhan
V.Sangeetha
B.Manikandan
158Synthesis of Silver Nano Particles Using Lantana camara fruit extract and its effect on PathogensAsian Journal of pharmaceutical and clinical researchInternationalVol.5, No.3
pp.97-101, 2012
C.Nethra Devi
P.Sivakumar
S. Renganathan
159Green Synthesis of Silver Nanoparticles using Datura metel Flower extract and evaluation of their antimicrobial activityInternational Journal of nano Materilas and biostructuresInternationalVol.2, No.2
pp.16-21, 2012
C.Nethra Devi
P.Sivakumar
S.Renganathan
160Response surface modeling and optimization of process parameters for aqueous extraction of pigments from prickly pear (Opuntia ficus-indica) fruitDyes and PigmentsInternationalVol.95, No.3
pp.465-472, 2012
J.PrakashMaran
S.Manikandan
161Treatment of Pulp and Paper Mill Bleaching Effluents by Electrocoagulant ProcessJournal of Hazardous MaterialsInternationalVol.186
pp.1495-1502, 2011
R.Sridhar
V.Sivakumar
V.Prince Immanuel
J.Prakash Maran
162Performance and Exhaust Emissions of a Diesel Engine Using Hybrid Fuel with an Artificial Neural NetworkEnergy Sources, Part A: Recovery, Utilization and Environmental EffectsInternationalVol.33, No.15
pp.1440-1450, 2011
P.Shanmugam
V.Sivakumar
A.Murugesan
M.Ilangkumaran
163Experimental investigation on the performance and emission characteristics of a diesel engine fuelled with hybridGreen EnergyInternationalVol.8, No.6
pp.655-668, 2011
P.Shanmugam
V.Sivakumar
A.Murugesan
C.Umarani
164Prediction of Gas Holdup in a Combined loop Air Lift Fluidized Bed Reactor using Newtonian and Non-Newtonian LiquidsChemical Inds. & Chemical Engineering QuarterlyInternationalVol.17, No.3
pp.375-383, 2011
V.Sivakumar
P.Akilamudhan
K.Senthilkumar
K.Kannan
165COD reduction studies of paper mill effluent using a batch recirculation electrochemical method Polish J. of Chem. Engg.InternationalVol.13, No.3
pp.37-41, 2011
T.Kannadasan
V.Sivakumar
C.A.Basha
V.Arun
Parwate
K.Senthilkumar
K.Kannan
166Prediction of Riser Gas Holdup in Three- Phase External Loop Air Lift Fluidized bed ReactorModern applied ScienceInternationalVol.4, No.8
pp.75 -87, 2010
V.Sivakumar
K.Kannan
P.Akilamudhan
167Prediction of Gas Holdup in a Three-Phase Internal Loop Airlift Fluidized Bed Reactor Using Newtonian and non-Newtonian LiquidModern applied ScienceInternationalVol.4, No.9
pp. 110 -123, 2010
V.Sivakumar
P.Akilamudhan
K.Kannan
168Prediction of minimum spouting in spouted bed Asia-Pacific Journal of Chemical EngineeringInternationalVol.5, No.5
pp.811-814, 2010
V.Sivakumar
R.Sridhar
V.Prince Immanuel
169Prediction of minimum fluidization velocity in two-phase and three-phase fluidized beds: Air/Newtonian and non Newtonian liquids Chem. Reactor Engg.InternationalVol.8 A91
pp. 1-16, 2010
V.Sivakumar
K.Senthilkumar
170Correlation for Prediction of Minimum Fluidization Velocity and Riser Liquid Holdup in Three-Phase External Loop Air Lift Fluidized bed Reactor Chem. Reactor Engg.InternationalVol.8 A123
pp. 1-17, 2010
V.Sivakumar
K.Kannan
K.Senthilkumar
171Prediction of gas holdup in three-phase fluidized bed: Air/Newtonian and non Newtonian liquid systemsPolish J. of Chem. EnggInternationalVol.12, No.4
pp. 64-71, 2010
V.Sivakumar
K.Senthilkumar
K.Kannan
172Screening of asymptomatic typhoid carriers from nail samples from roadside food handlersCurrent research in BacteriologyNationalVol.3, No.4
pp.238-244, 2010
A.Valli
N.Selvan
A.Sudha
V.Dhanajeyan
173Acid resistance behavior of concrete made using untreated and treated Tannery Effluent Modern applied ScienceInternationalVol.3, No.1
pp.139-143, 2009
K.Nirmalkumar
V.Sivakumar
174Production of Bio-ethanol from sugar molasses using saccharomyces cerevisiae Modern applied ScienceInternationalVol.3, No.8
pp.32 -37, 2009
P.Shanmugam
V. Sivakumar
R.Sridhar
S.Venkatesh
175Studies on Bond Strength Variations of Ternary Blended Concrete ICFAI University Journal of Structural EngineeringNationalVol.2, No.2
pp. 54-64, 2009
P.Murthi
V.Sivakumar
176Studies on the Relationship between Compressive Strength and Splitting Tensile Strength of Ternary Blended ConcreteJournal of Institution of Engineers (India)NationalVol. 89, pp.39-44, 2009P.Murthi
V.Sivakumar
177Decolorization of Cibacron yellow S-3R using Coriolus Versicolor
(MTCC 138)
Modern Applied ScienceInternationalVol.2, No.5 pp.3-8, 2008V.Sivakumar
V.Chitradevi
178Experimental investigation on relationship between sedimentation rate constants of solid materials Modern applied ScienceInternationalVol.2, No.5 pp.80-85, 2008K.Senthilkumar
Sivakumar
T.Kannadasan
179Studies on acid resistance of ternary blended concreteAsian Journal of Civil Engineering (Building and Housing)InternationalVol. 9, No.5
pp. 473-486, 2008
P.Murthi
V.Sivakumar
180Studies on the variations of carbonation depth of fly ash and silica fume based Ternary blended concrete Engg, Res.& Indu ApplsInternationalVol.1 No.4
pp.129-1 41, 2008
P.Murthi
V.Sivakumar
181Experimental studies on disposal of various industrial solid wastesModern applied ScienceInternationalVol.2, No.6
pp. 128 -132, 2008
K.Senthilkumar
V.Sivakumar
P.Akilamudhan
182Corrosion studies on concrete using treated and untreated Textile Effluent and impact of corrosion inhibitor Sustainable DevelopmentInternationalVol.1, No.3
pp. 68-74, 2008
K.Nirmalkumar
V.Sivakumar
183Prediction of liquid holdup and solid holdup in three-phase fluidized bed: Air/Newtonian and non Newtonian liquid systems Journal of Chemical and Biochemical Engineering Q.JournalInternationalVol.22, No.4
pp. 401-410, 2008
V.Sivakumar
K.Senthilkumar
P.Akilamudhan
184Studies on the setting time of ternary blended concreteNational Journal of TechNationalVol.4, No.2
pp.50-55, 2008
P.Murthi
V.ivakumar
185Strength porosity relationship for ternary blended concrete The Indian concrete Journal Nation:NationalVol.3
pp.35-41, 2008
P.Murthi
V.Sivakumar
186A study on the durability impact of concrete by using recycled waste water Indian Pollution controlNationalVol.24, No.1
pp. 17-22, 2008
K.Nimalkumar
V.Sivakumar
187Impact of chemical admixtures on reused treated industrial effluent in construction industryNandini chemical JournalNationalpp.23, 2008K.Nimalkumar
V.Sivakumar
188Effect of Corrosion Inhibitor on the Micro Structural Properties of Concrete under various cementitious EnvironmentsIndian Journal of Engineering, Science and TechnologyNationalVol.2, No.2
pp.20-28, 2008
P.Murthi
V.Sivakumar
189Durability studies on concrete by using tannery and textile effluentsIndian Journal Engineering Science and TechnologyNationalVol.2, No.2
pp. 14-19, 2008
K.Nimalkumar
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